Award Winning
All Natural Vietnamese Cuisine
UPC 034128123457
UPC 034128123464
UPC 034128123426
UPC 034128123433
UPC 034128123440
Case Pack 6 14 oz
Case Pack 6 14oz
Case Pack 6 14 oz
Case Pack 6 14 oz
Case Pack 6 14 oz
INGREDIENTS: Water, Sugar, Corn Starch, Tomato Paste,
Distilled Vinegar, and Salt.
INGREDIENTS: Water, Sugar, Naturally Brewed Soy Sauce
(Water, Wheat, Soybeans, Sea Salt), Apple Cider Vinegar, Corn Starch, Garlic, Onion Crushed Red Pepper.
INGREDIENTS: Water, Sugar, Naturally Brewed Soy Sauce (Water,Wheat, Soybeans, Sea Salt), Ginger, Corn Starch, Distilled Vinegar, Onion.
INGREDIENTS: Water, Sugar, Corn Starch, Tomato Paste,
Garlic, Distilled Vinegar, Crushed Red Pepper, Salt.
INGREDIENTS: Water, Peanut Butter (Dry Roaster Peanuts) Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt),Vinegar, Sesame Oil, Crushed Red Pepper, Garlic, & Xanthan Gum.
“All five of these Lotus Restaurant sauces are the real deal!" “Each sauce is still made in small batches to maintain its authentic, robust flavor. That’s why it took so long to develop them for retail sale. They had to be perfect!" The Lotus sauces were Awarded "Best of the Twin Cities Asian Sauces!"
Lotus Restaurant Retail Food Products Minnetonka, MN 55345
Distributed By UNFI
